UTenn @ LSU - Talking heads

[dtwsd]

Originally Posted by vcblue

How about the you need glasses comment from LSU HC directly to the PU.

I'm still trying to figure out what she was arguing about after the HR that made it 11-0. The only thing I could think of was that maybe she was PO'd about a close pitch before the HR that was called a ball that could have been strike 3 or maybe it was because earlier in the game the PU kicked a call on a hard ground ball past 3B that was called fair but was actually foul. Either way the PU took way too much guff. She should have run the HC long before she did.

[IRISHMAFIA]

Originally Posted by dtwsd

I'm still trying to figure out what she was arguing about after the HR that made it 11-0. The only thing I could think of was that maybe she was PO'd about a close pitch before the HR that was called a ball that could have been strike 3 or maybe it was because earlier in the game the PU kicked a call on a hard ground ball past 3B that was called fair but was actually foul. Either way the PU took way too much guff. She should have run the HC long before she did.

I don't agree with the move, but she may have just been using the opportunity to put on a show since the game was basically lost at that point. By doing so, a coach often takes all the pressure and attention off the team and allows them to relax a little. Or the TH could have been right, she just wanted to get to the crawfish and beverages before her players

[SergioJ]

Originally Posted by IRISHMAFIA

I don't agree with the move, but she may have just been using the opportunity to put on a show since the game was basically lost at that point. By doing so, a coach often takes all the pressure and attention off the team and allows them to relax a little. Or the TH could have been right, she just wanted to get to the crawfish and beverages before her players

They musta had more on Sunday, cause the Assistant Coach got tossed on Sunday's game also. Is their crawfish THAT good??

[IRISHMAFIA]

Originally Posted by SergioJ

They musta had more on Sunday, cause the Assistant Coach got tossed on Sunday's game also. Is their crawfish THAT good??

In Louisiana? Hell, yeah! And I'm pretty sure they ain't using Tabasco or Zatarains Boil.

Serg, last week I stopped and picked up some local seasoning (about 8 lbs) that is used for crawfish, shrimp, crab, anything you want at Capt. Sid's in Metarie. Eight pounds for less than $13. It will last me a couple years. One of these days I'll remember to bring some with me when we get together. It is more seasoning than heat so don't know if it will satisfy your palate.

[SergioJ]

Originally Posted by IRISHMAFIA

It is more seasoning than heat so don't know if it will satisfy your palate.

Who cares about whether my plate is satisfied or not. As long as it tastes good to me and I'm satisfied.