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Confucius say: softball wrong. Man with four balls can not walk.
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Dave I haven't decided if I should call it from the dugout or the outfield. Apparently, both have really great views! Screw green, it ain't easy being blue! I won't be coming here that much anymore. I might check in now and again. |
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![]() ![]() * 2 6-ounce cans tuna, packed in oil * 1/2 cup dry breadcrumbs * 1/2 cup grated Parmesan cheese * 1 pound farfalle (bow-tie pasta) * 3 10-ounce containers purchased refrigerated Alfredo sauce * 2 cups thinly sliced green onions * 1 cup frozen peas, thawed * 2 teaspoons dried oregano * 2 teaspoons grated lemon peel * 2 tablespoons fresh lemon juice Preparation Preheat oven to 400°F. Drain tuna; reserve oil. Mix breadcrumbs and Parmesan in small bowl. Mix in 4 tablespoons reserved oil from tuna. Cook pasta in pot of boiling salted water until just tender but still firm to bite, stirring occasionally. Drain well. Transfer pasta to large bowl. Mix in remaining ingredients. Transfer pasta mixture to 3-quart oval baking dish. Sprinkle with crumb mixture. Bake until pasta is hot and topping is golden brown, about 25 minutes. |
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If I were a batter and the umpire told me I had four balls I would STRUT to first.
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John An ucking fidiot |
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Good luck strutting anywhere with four balls!
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Dave I haven't decided if I should call it from the dugout or the outfield. Apparently, both have really great views! Screw green, it ain't easy being blue! I won't be coming here that much anymore. I might check in now and again. |
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