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  #1 (permalink)  
Old Mon Oct 06, 2008, 11:29am
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Quote:
Originally Posted by Skahtboi View Post
I have two pounds of ground venison in my freezer. Can anybody say "chili?"
I'm on my way over right now. Venison is the best meat. Ever. Period.
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I haven't decided if I should call it from the dugout or the outfield. Apparently, both have really great views!

Screw green, it ain't easy being blue!

I won't be coming here that much anymore. I might check in now and again.
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Old Mon Oct 06, 2008, 01:48pm
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Quote:
Originally Posted by NCASAUmp View Post
I'm on my way over right now. Venison is the best meat. Ever. Period.

A friend of mine who went bow hunting last weekend was telling me that he likes to take venison steaks, cut them thin, and then bread them and fry them like a chicken fried steak. He swears that you will never eat anything finer in your life. I am going to try this next time, I think.
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Old Tue Oct 07, 2008, 06:10am
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Join Date: Apr 2007
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Quote:
Originally Posted by Skahtboi View Post
A friend of mine who went bow hunting last weekend was telling me that he likes to take venison steaks, cut them thin, and then bread them and fry them like a chicken fried steak. He swears that you will never eat anything finer in your life. I am going to try this next time, I think.
It's 7 AM, and I'm already hungry. Thanks!

GOD I love venison!
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Dave

I haven't decided if I should call it from the dugout or the outfield. Apparently, both have really great views!

Screw green, it ain't easy being blue!

I won't be coming here that much anymore. I might check in now and again.
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  #4 (permalink)  
Old Tue Oct 07, 2008, 08:37am
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Quote:
Originally Posted by NCASAUmp View Post

GOD I love venison!
The original free-range, organic meat.
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